Karya Ilmiah

Pengaruh Konsentrasi Garam Dapur (NaCI) Terhadap Titik Beku Air (H20)

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Description Not Available

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Availability

KT00157

KIM KUS p 2005-2006

Stock Sorting Room

Available but not for loan - Proses Digital

Detail Information

Series Title

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Call Number

KIM KUS p 2005-2006

Publisher

Jakarta : ., 2006

Collation

vii, 31 hlm,; 28 cm

Language

Indonesia

ISBN/ISSN

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Classification

KIm

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

Kimia

Specific Detail Info

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Statement of Responsibility

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Other version/related

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